
I love anything with condensed milk, mainly because I get to clean out the leftovers in the tin but I’m also pretty sure I’ve never cooked anything bad that has this as an ingredient. This slice is an excellent example … Continue reading
I love anything with condensed milk, mainly because I get to clean out the leftovers in the tin but I’m also pretty sure I’ve never cooked anything bad that has this as an ingredient. This slice is an excellent example … Continue reading
If you love sweet, you will love this, only small slivers needed, though multiple small slivers is probably a must. What you need: 250g butter, chopped coarsley 180g white chocolate, chopped coarsley 1 1/2 cups caster sugar 3/4 cup milk … Continue reading
What you need: 1 1/2 cups pl four a pinch of salt 100g chilled butter about 3 tbsp chilled water a squeeze lemon juice Filling 125g butter, softened 1 1/2 cups caster sugar 4 eggs 2/3 cup yoghurt 1 tsp … Continue reading
This recipe from Women’s Weekly is one of my dad’s favorite, they really do melt in your mouth. What you need: 250g butter 1/3 cup icing sugar 1 1/2 cups plain flour 1/2 cup cornflour Lemon Cream 60g butter 1/2 … Continue reading
I made these on the weekend for my sister, a deliciously moist and chewy treat, with the added crunch of walnuts. Perfect with a good cup of tea brewed in a china teapot. What you need: 225g dark chocolate 225g … Continue reading
After a weekend of chocolate indulgence I thought a tasty and warm chai tea recipe from Donnah Hay would be a lighter welcome treat. What you need 6 star anise 2 tsp cardamom pods 4 sticks cinnamon, plus extra, to … Continue reading
I’m always on the hunt at cafes for deliciously moist muffins. Ashamedly I rarely master baking the perfect muffin at home in the kitchen, but this recipe from Marie Claire definitely hits the spot. What you need: 2 cups plain … Continue reading
My husband loves coffee and cake, so what better way to please him than by making a coffee flavoured cake and this one from Margaret Fulton definitely hits the spot. What you need: 125g butter 1/2 cup caster sugar 3/4 … Continue reading
These biscuits are melt in your mouth delicious. What you need: 125g butter 1/2 tsp vanilla essence 1/3 cup white sugar 1/3 cup brown sugar /3 cup peanut butter 1 1/4 cups plain flour 1 tsp bicarbonate soda What you … Continue reading
This is an old fashioned favourite of mine from Donna Hay. So simple, yet bound to impress any high tea guest. What you need: 2/3 cup self-raising flour 1/4 cup cocoa 1/2 cup desiccated coconut 1/4 cup sugar 140g butter, … Continue reading